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Types of Briquettes

Below we have listed the different types of Briquettes that we offer and their functionality.



Pillow shaped Briquette

Cylindrical briquettes are one of the most popular shapes, often with a hollow center to improve air circulation.

Uses: Ideal for household cooking, stoves, and small ovens as they burn evenly and can fit easily into a variety of stoves and grills.

Benefits: The hollow design promotes good airflow, making them burn longer and produce less smoke.



Hexagonal Shaped Briquette

These briquettes are hexagonally shaped with a hole through the center, which increases airflow and combustion efficiency.

Uses: Common in commercial kitchens, restaurants, and even in industrial applications that require prolonged heat.

Benefits: The shape and central hole allow for high heat with minimal smoke, making them energy-efficient and suitable for continuous cooking.